Simple parkin recipe (vegan)

(My latest, most definitive parkin recipe is here . This post tells the story of how I developed it, beginning down at the bottom.) As a Lan...

Pierogis, parathas, parathas and - pasties

Poland, Russia, India and - well - Cornwall? The similarities of these bread parcels - for that is what they are - are plain for all to see....

FAINA - FARINATA

There are a whole range of recipes which use a chick-pea batter - here's my recipe for socca , which is a thin pancake, done in a frying...

CHOCOLATE AND BANANA BREAD

Made these with my group of special needs students (note the curried green snake loaf!). There are a variety of fillings - chocolate and tin...

YEAST-RISEN (VEGAN) TEMPURA BATTER

Tuesday 19th June - update. Today I made another batch of these - and found the batter a little on the thin side. I halved the recipe and ad...

Breadmaking at St Mark's Primary School, Basingstoke (2)

Once again it's the time of the year when there's space in the curriculum when I can go into my daughter's school and make bread...

Bread rolls

Ingredients: 200g or 1 mug strong flour – either all white or a mix of white and wholemeal ¼ teaspoon salt 125ml or 1/3rd mug lukewarm water...

GLUTEN-FREE BREADS AND BAKING

I ran a couple of breadmaking sessions (making pain au chocolat) at a SureStart centre here in Taunton this morning – one for dads and their...